4 oz

This new rub is great for meat lovers everywhere. Because it has granulated molasses as its base, it helps to tenderize and seal in juices as it forms a nice, caramelized crust on meat. Excellent for brisket, ribs, chicken and even salmon. Fantastic in your hamburger and meatloaf mix.

Not a meat eater? No problem, season grilled veggies, sprinkle on popcorn, tofu, add a tablespoon to sour cream for an interesting dip.

Key ingredients: demerara sugar, granulated molasses, hickory salt, chipotle, spices