4 oz

This Cajun seasoning will quickly become one of your favs for ramping up everything from pork to chicken to seafood, veggies, soups, stews, dips, stir-fries, whether roasting in the oven or on the grill – you name it. This is one of those brilliant spicy blends that works well on just about anything. Mix 1 tablespoon with 8 oz. of sour cream for a quick, easy hot dip.

Ingredients: sea salt, paprika, cayenne pepper, white pepper, black pepper, spices